主席:梁衛民先生
香港三屆冠軍品酒師，餐飲業導師。Sammy從事多年酒店餐飲業管理，甫入行即鑽研葡萄酒文化，充份掌握葡萄酒與中、西菜式配搭的竅門，熟悉顧客心理，能將合時好酒推介之餘，亦令餐廳營利大大提升。
Chairman: Mr. Sammy Leung
Three times Hong Kong Sommelier Champion & Wine Educator. With extensive F & B experience in 5-star hotels, Sammy enjoys wine since the very beginning of his career. He has his own principles of Chinese & Western food & wine matching. He is very good at customer’s buying behavior and wine contribution in restaurant sales.
副主席 :陶慧儀小姐
香港理工大學酒店及旅遊業管理學院講師。Alice從事大專院校餐飲系專業培訓多年，熱愛葡萄酒，經常參觀、考察酒莊，緊貼世界葡萄酒評論家之言論，蒐集各地專家們之最新研究及發表。
Vice-Chair : Ms. Alice To
Instructor, School of Hotel & Tourism Mgmt, HK Poly U. Alice is a professional in hospitality training as well as research. In love with wine for years, tasting wine, visiting vineyards and collecting wine journals are some of her hobbies & expertise.
司庫 :歐陽佩芬小姐
葡萄酒業市場推廣人。Amy是典型的品味一族，愛酒香亦沉醉其文化和歷史。喜見近年葡萄酒行業迅速發展，實行身體力行，將自己多年豐富的市場拓展經驗，投入這個多姿多采的葡萄酒世界，期望可助以更加燦爛！
Treasurer: Ms. Amy Au Yeung
Wine Market Promoter. Amy is an absolute wine lover, apart from the wonderful aroma and palate, she is also deeply in love with the romance of wine history and appreciation. Amy is delighted to apply her marketing expertise to the colorful Hong Kong wine scene.
公共關係總監: 陸耀文先生
Director of Public Relationship: Mr. Raymond Luk
傳訊總監: 譚子健先生
背著葡萄酒爬格子的動物,享受於大牌檔品嚐葡萄酒, 立志推廣葡萄酒配飯盒文化, 務求達到人人皆可以評審葡萄酒
Director of Communications: Mr. Thomas Tam
Thomas is a wine animal running in the foolscap paper, he enjoys wine in local food stalls, and he aspires to promote wine pairing with lunch box culture. the target is to let everybody has the ability on wine judgments
培訓發展總監: 周鍚祺先生
現為香港專業品酒師協會資深會員。曾任職米芝蓮三星級餐廳當副總管，精通歐洲各國美食。多年來鑽研料理的世界，發現了葡萄酒的生命，因而愛上葡萄酒。2007年起，Chris 投身葡萄酒界並擔任餐飲顧問，數年來到過多個國家考察酒莊，足跡遍及無數酒區，並出任國際權威葡萄酒賽評審。
Director of Training & Development: Mr. Chris Chow
會員事務總監: 陳惠雲小姐
Director of Member Affairs: Ms. Bella Chan
Instructor in food & beverage management at the School of Hotel & Tourism Management, Hong Kong Polytechnic University. Being a professional in gastronomy, Bella has developed a deep interest in wine since the beginning of her career in the US and throughout her training years in Europe.
評審委員總監 :鄺英志先生
國際知名葡萄酒教育家、評審、專欄作家。自1997年起已擁世界排名最高之華人品酒師的榮譽！Peter縱橫香港葡萄酒界多年，培育無數餐飲業精英，貢獻良多。近期更頻頻出任中、港各大葡萄酒酒展首席評審，提升葡萄酒鑑賞水平。
Director of Judge Panel: Mr. Peter Kwong
Wine Educator, Judge & Columnist. Peter has won many awards and held the record of the highest world ranking for a Chinese Sommelier since 1997! With his years of educator experience, he trained many hospitality professionals & elites. Recently, Peter was appointed Chief Judge of many Hong Kong & China Wine Competitions to enhance wine assessing level!
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